All Natural Ice Cream Bar Lollies

Fresh strawberries, Greek yogurt, and coconut milk are used to make these All Natural Ice Cream Bar Lollies, which are a tasty treat that wont make you feel bad. This healthy dessert is great for hot summer days or any time you want something sweet.

Ingredients:

• 2 cups fresh strawberries, hulled
• 1/4 cup honey
• 1 cup Greek yogurt
• 1/2 cup coconut milk
• 1 teaspoon vanilla extract

Instructions:

In a blender, puree the strawberries with honey until smooth

In a separate bowl, mix Greek yogurt, coconut milk, and vanilla extract until well combined

Pour a layer of the strawberry puree into popsicle molds, filling each about one-third of the way

Add a layer of the yogurt mixture, filling another one-third of the molds

Repeat layers until molds are filled, leaving a bit of space at the top for expansion

Insert sticks into the molds and freeze for at least 4 hours or until solid

To release the lollies, briefly run the molds under warm water